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Description
- Cornflour is a versatile baking ingredient with many uses. It can be used to thicken up soups, stews, or curries. Coat fish or meat in corn flour to create a light batter or add it to gluten-free bread dough, muffins, cookies, biscuits and waffles.
Care
To maintain the beauty and integrity of your purchase, we recommend treating it with care. Simple maintenance practices, such as gentle washing and proper storage, can effectively preserve the longevity of your favorites. We encourage you to refer to the care instructions included with each item, designed to help you keep your purchase in top condition.
Design
Our dedication to excellence extends beyond materials; it encompasses the artistry and craftsmanship illustrated in every piece we create.