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Corn flour- Ogi
€8,00
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Description

Corn flour, or Ogi is a finely powdered white starch extracted from maize kernels. It is used to prepare Pap which is similar to Custard but has a unique sour taste.

How to Prepare

In a large bowl, combine the solid ogi and 1/4 cup cold water. Mix thoroughly until you have a thick paste. Add the boiling water into the pap paste a little at a time while simultaneously mixing the pap. The resulting mixture will thicken. Stop adding water as soon as the desired texture is achieved.

 

Origin

Nigeria

Care

To maintain the beauty and integrity of your purchase, we recommend treating it with care. Simple maintenance practices, such as gentle washing and proper storage, can effectively preserve the longevity of your favorites. We encourage you to refer to the care instructions included with each item, designed to help you keep your purchase in top condition.

Design

Our dedication to excellence extends beyond materials; it encompasses the artistry and craftsmanship illustrated in every piece we create.

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