Description
Ditch the gluten and open a world of possibilities with Pansari Corn Flour! This versatile flour, made from finely ground corn, offers a delicious and healthy alternative to wheat flour. Perfect for gluten-sensitive individuals, Pansari Corn Flour lets you enjoy everything from golden cornbread and crispy tortillas to baked treats and thickened soups and stews. Experience the unique, light, and fluffy texture that elevates any dish. Order your Pansari Corn Flour today and savour the taste and versatility in every delightful bite!
Nutrients: Fat(3.4g), Saturated fat(0g), Trans fat(0g), Carbohydrate(75.8g), Fibre(6.8g), Sugar(0g), Protein(6.8g), Cholesterol(0mg), Sodium (34.4mg)
Ingredients: Corn
Allergen: NA
Storage: Store in a cool and dry place
Weight: 2kg
Origin: India
Care
To maintain the beauty and integrity of your purchase, we recommend treating it with care. Simple maintenance practices, such as gentle washing and proper storage, can effectively preserve the longevity of your favorites. We encourage you to refer to the care instructions included with each item, designed to help you keep your purchase in top condition.
Design
Our dedication to excellence extends beyond materials; it encompasses the artistry and craftsmanship illustrated in every piece we create.